The Best of 2009: #7

Three Floyds Alpha King

Brewery: Three Floyds, Munster, Indiana

Style: American Pale Ale

ABV: 6%

Rating: 5 stars

I was lucky enough in 2009 to get my hands on a few Three Floyds offerings, and Alpha King barely nudged out the Dreadnaught Imperial IPA as my favorite.

It's simply a perfect pale ale. It starts with a potent hoppy aroma--obvious Centennials and Cascades. The musky, unfiltered texture makes it creamy but smooth. At 6%, it's incredibly drinkable, and as far as drink-in-bulk beers go, this is by far the best I've had. There's enough depth and flavor to enjoy a single bottle, but if I had time and an empty stomach, a six pack wouldn't stretch my stamina.

The hops carry over to the taste, with a nice biscuit malt giving the beer balance and substance. Pale ales have a tendency to go one of two ways: hops overpowering the malt, or malt overpowering the hops. This one does neither and it's that balance that sets it apart from the standard, bland offerings you so often get from craft breweries.

I snagged my six pack on a summer visit to the Chicago area, but now that it's available just across the border, I see many more of these in my near future.

The Best of 2009: #8

Oskar Blues Deviant Dale's

Brewery: Oskar Blues, Lyons, Colorado

Style: American Pale Ale

ABV: 7.1%

Rating: 4.5 stars

Left: The sampler at the Oskar Blues Brewery in Lyons, CO.


You wouldn't think it possible that an influential, groundbreaking brewery could exist in a town like Lyons, Colorado. A town of around 1500, built along two parallel streets, Lyons is barely a blip on the route from Denver to the Rockies. Nevertheless, Lyons is home to Oskar Blues Brewery, the first U.S. craft brewery to package its full lineup in cans (I'm going to trust the brewery here rather than research).

So it was mid afternoon on an August Friday when I found myself alone in a dark basement bar ordering a sampler: OB's five year-round offerings: TenFIDY, Gordon, Dale's Pale Ale, Mama's Little Yella Pils and Old Chub; limited releases Woo Moon and One Nut Brown Ale; and specialty brew of the moment: Deviant Dale's.

A dry-hopped version of their popular flagship pale ale, Deviant Dale's was only available at the brewery and I felt lucky to get a taste. Side note: there are two OB breweries; one in Lyons, and one in nearby Longmont, home of Left Hand Brewery. All the beers from the Longmont brewery are shipped around the country. The Lyons versions stay in house. The bartender said there was a noticeable difference, and the Longmont offerings were less cared for. One sniff of my Gordon was all she needed to know this version had come from Longmont. Interesting.

But back to Deviant Dale's. This was definitely brewed in Lyons, and as a dry-hopped pale ale, it was by no means revolutionary. If anything, it was cliched. Everyone is dry hopping. But you know why everyone is dry hopping? Because it's great. Tasty. Aromatic. However, while many dry-hopped pales offer a much richer smell, many don't carry the difference through to the taste. I had experienced this just two days prior, when Avery's dry-hopped IPA didn't deliver the taste that the smell promised. Deviant Dale's did.

Lighter in color, and with a much bigger head than the original, Deviant Dale's looks like the beer that I love tasting: A little froth on the lips, a smooth glide down the throat, and the hope of a nice bitter linger. Hops teetering between grapefruit and pine, DD had what I like to call the bug spray finish. Stings a bit, gets into your nostrils.

After the sampler, I chose this as my featured pint. And I could have had pint after pint. But, being in Lyons, the shopping was limited, and the women of the trip joined me long before my drinking was done. Such is life.

Colorado: Day 4

I will finish this project, though a few happy hours may pass in the meantime. On to day 4, which was brewery-free and when I became 'that guy,' stumbling around the deck and spraying beanbags as accurate as my steps.

I still had a healthy stable of beers I needed to slug, so this night fell on the binge-drinking sword. As you might conclude, the reviews became quite brief toward the end of the night. No matter; I didn't expect any of these to blow my mind. They simply made the cut by being obscure or from a state I hadn't sampled or something I was sure I couldn't get at home.

Cucapa Chupacabras Pale Ale


Brewery: Cerveceria Cucapa, Mexicali, Mexico

Style: American Pale Ale

ABV: 5.8%

Rating: 3 stars




The best Mexican beer I've had. Certainly more flavor than any I'd previously tried. Good sweet smell, with a nice balance of hops and malt. Hints of Summit's flagship EPA, but is a bit sweeter and lacked the back-end bite that I enjoy. Sips were filling and thick, but the beer itself went down quite easily. Doesn't hurt that I love the chupacabra.


Green Flash Hop Head Red

Brewery: Green Flash, Vista, California

Style: Amber Ale

ABV: 6.3%

Rating: 4.5 stars


This is not your average amber ale. Hops are incredibly aromatic and it has the hazy ruby appearance of a sturdy IPA. Really nice amarillo hops, which I believe are grossly underused in the juiced hops era. Does have a sweet malt backbone akin to an amber ale, but the big hops on the lips are the story. I'm starting to like these hopped-up reds; recently had Pizza Port's Shark Attack Triple Red and loved that as well. Liked this equally, if not more, than the brewery's West Coast IPA.


Kona Wailua

Brewery: Kona, Kailua Kona, Hawaii

Style: American Pale Wheat Ale

ABV: 5.4%

Rating: 2.5 stars




Assumed this one wouldn't be great when I bought it, but I'd never had a beer brewed with passion fruit before. Nor had I ever had one with a waterfall-bathing beauty on the label. Oh, and it was my first Hawaii beer. Real fruity sweetness. Wouldn't be able to tell you it was passion fruit but I'll take their word for it. So fruity, in fact, ratebeer classifies it as a fruit beer. Of the American Pale Wheat Ales I've had, certainly not my favorite.



Left Hand Sawtooth Ale

Brewery: Left Hand, Longmont, Colorado

Style: Extra Special Bitter

ABV: 4.75%

Rating: 2 stars




Maybe I had it out for Left Hand Brewing (much like I did for Boulder Beer), but I did not like this at all. Smelled musty and dirty. And this coming from a guy who typically enjoys ESBs. Very bland flavors. Not much to report. Like I said, the reviews shrunk as the night lengthened.



Bridgeport ESB

Brewery: Bridgeport, Portland, Oregon

Style: Extra Special Bitter

ABV: 6.1%

Rating: 3 stars

Much more pleasant than the Sawtooth. Had a brighter, more lively smell than most ESBs. I noted it was "real smooth at this hour." Sure, maybe I shouldn't have been reviewing this many beers in one night. I'll give you that.



Cooper's Pale Ale

Brewery: Coopers, Regency Park, Australia

Style: English Pale Ale

ABV: 4.5%

Rating: 2 stars


Again, purchased knowing it wouldn't be enjoyed. Tasted like grass. A fair amount of hop flavor, but hops that tasted like grass. Worst beer of the night.

After four days:
34 new beers (16 samples, 12 bottles, 3 pints, 2 cans, 1 half pint)
Best beer: Green Flash Hop Head Red
Worst beer: Left Hand Polestar Pilsner

Colorado: Day 3, Part 2

Lost a little steam last night and couldn't finish day 3, which, incidentally, is sort of how day 3 itself felt.

After the Avery excursion, I still had enough juice to cram in a stop at Boulder Beer, but was apprehensive, knowing that the product probably wouldn't match. Maybe I set myself up from the start, but despite its grander exterior, larger tap room and more global following, Boulder Beer is no Avery.

Nine samples for $11. Not bad. Of the nine, I'd had only two (the Singletrack Copper Ale and the Buffalo Gold Ale, both average), so this was a quick way for me to add seven new beers to my index. And of those seven, only two again were above average. A very disappointing collection. So disappointing that it was all I could do to muster some bullet-pointed, four-word reviews of each. In the order that I drank them and with the words used and ratings given at the time:



Pass Time Pale Ale: "Graham cracker? Sweet, but not good. Whatever. 2.5"


Sundance Amber: "Nothing to say. 2.5"


Sweaty Betty: "Frozen pea aftertaste. Banana is there. 2"


Hazed and Infused: "38 IBUs for dry hopped? So subtle. 3.5"


Planet Porter: "Yes coffee. Nothing else. No depth. 2.5"


Mojo IPA: "Tangy orange tangerine. 4"


Cask Planet Porter: "Bigger head. Flatter. Warmer. Less flavor. 2"




So there you have it. Boulder Beer may as well rename itself Boulder Below Average Beer. I'd like to get a bottle of each of these and systematically refute the brewery-given descriptions of each. Ugh.


Maybe I'm giving Boulder Beer a hard time. They were one of the first microbreweries and obviously have had tons of success. The Mojo was delish. They've probably had other specialty beers throughout the years that are worthwhile. I just haven't had any of them. Have and of you?


One final stop for the night at the Mountain Sun Pub and Brewery for dinner and what turned out to be just one half pint of suds. I was stuffed with beer, a bit worn out from the heat and ready for a nap. There were plenty of options to choose from, and I took a stab and went with the nitro tap Illusion Dweller IPA. The results were not what I had in mind. This was not an American IPA, and there was not literature telling me so. Had the sweetness of a British IPA and was flat as could be. There was a certain amount of dry bitterness, but it couldn't offset the sweet flatness. A disappointment and not how I wanted to remember a well-reviewed brewpub.


With that said, the staff was incredible and accommodating, we were greeted with a free appetizer, and though the service and speed were fine, the manager knocked a third of our bill off because of some minor, everyday mishaps. I would go there again if I found myself back in Boulder. And do a little research beforehand.


After three days:
28 new beers (16 samples, 6 bottles, 3 pints, 2 cans, 1 half pint)
Best beer: Avery Hog Heaven Barleywine
Worst beer: Left Hand Polestar Pilsner

The Skunk List: 4. Indian River Shoal Draft Pale Ale

Brewery: Florida Beer Company, Melbourne, Florida

Style: American Pale Ale

ABV: 3.7%

Rating: .5 stars

The first clue is the 3.7% ABV. That's pitifully low. Bud Light, by comparison, is 4.2%. This, my friends, is too close to gas station 3.2 beer for my comfort.

I vividly remember the night I first tasted this beer. We were lucky enough to have company, so 1) I could here various descriptions of this awful brew and 2) I didn't have to drink it all myself. From the journal: "Tastes like sewage. Of the non-lite, non-ice, non-mega brewery beers I've ever had, this is the worst. I hesitate to give it half a star." I kept the label to remember the horror.

I received two different beers from the Florida Beer Company (shady, right?) from my beer-of-the-month club, and have never seen any of their offerings in a local liquor store. Clearly for good reason. It should be brought into question how a "microbrew beer of the month club" would even steer itself toward this brewery. At last count, this beer had been rated 18 times on ratebeer.com and is nowhere to be found on beeradvocate.com. Very fishy.